Four Thieves Vinegar
May 10th, 2010 by KeileDe
Sage
Rosemary
Lavendar
Thyme
Apple Cider Vinegar
Use equal parts of fresh Thyme, Rosemary, Sage, and Lavender. Place herbs in a jar and cover with vinegar. Seal and place in a cool, dark place for six weeks.
Strain into a spray bottle or clean jar and use as a disinfectant.
This was used during the time of the plague in France and thought to keep you from getting it. The antibacterial properties of the ingredients probably contributed to this belief.
Four Thieves Vinegar
